The Jacobs & Cushman San Diego Food Bank hosted an Open House & Reception at their
90,000-square-foot warehouse facility in Miramar. This was the opportunity to meet new supporters who had started supporting the Food Bank during the pandemic, but had not yet had the chance to see their facilities. Guests had the opportunity to learn more about the Food Bank’s programs, and the reception included a brief update on the mission by the newly appointed Chief Executive Officer, Casey Castillo.
Gallery of Open House & Reception










